Our New Zealand Mussels come in a delicious garlic and parsley coating for a fragrant and punchy taste.

Supplied in a boxed weight of 2kg and are individually quick frozen to lock in all the goodness and flavour.

Cooking Instructions:

FROM FROZEN – Place in a suitable Microwavable container and cover and cook for 8 to 10 minutes at 850W. Allow to stand for 1 to 2 minutes.

Cooking times are for guidelines only. Ensure the product is served piping hot throughout.

Ingredients:

New Zealand Greenshell Mussel Meat (91%), sunflower oil, garlic granules, sunflower oil, garlic granules, parsley flakes, garlic flavour, butter flavour.

Allergens are in bold.

Contains Shellfish. Images for illustration purposes only.