Ready in under five minutes, this recipe is easy to prepare and is perfect as a snack or for a light lunch and has only five ingredients.

Cream Cheese Prawn Bruschetta Recipe Ingredients

• 2 slices of Bruschetta bread
• A good handful of defrosted cooked salad prawns per slice
• Full fat or reduced fat cream cheese
• Fresh chopped parsley
• Fresh chopped red chilli
• Lemon wedge (optional)

Cream Cheese Prawn Bruschetta Recipe Method

Thoroughly defrost the cooked salad prawns in a refrigerator for 24 hours and once defrosted remove from the fridge.

Lightly toast the Bruschetta bread.

Spread the cream cheese over the Bruschetta bread as required.

Sprinkle over a handful of salad prawns per slice of Bruschetta bread.

Sprinkle over some fresh chopped red chilli and fresh chopped parsley.

Serve with a lemon wedge on the side.

Cream Cheese Prawn Bruschetta Recipe Serving Suggestion

Serve with some crispy salad leaves if using for a light lunch or eat on its own as a snack.

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