Luxury Surf and Turf Recipe
Ready in under twenty minutes, our luxury surf and turf recipe is easy to prepare. With a prime 6 oz fillet steak and a premium lobster tail, it is great…
£79.95
Our finest quality Skin on Salmon Fillets are supplied frozen in a box of 10 pieces.
See below for more information.
Our Skin on Salmon Fillets are of the highest quality and are caught from the wild caught from the crystal clear Atlantic waters around the Faroe Isles and are guaranteed to have the freshest taste.
Supplied in a box of 10 pieces they are individually quick frozen to ensure all the goodness and flavour is locked in.
FROM FROZEN – Oven bake in a pre-heated oven (Gas mark 6 or 190c in a conventional oven or 170c in a fan assisted oven) for 35 to 40 minutes.
FROM DEFROST – Defrost for 24 hours in a refrigerator and once completely thawed grill for 10-12 minutes or oven bake in a pre-heated oven (Gas mark 6 or 190c in a conventional oven or 170c in a fan assisted oven) for 20 minutes or grill for 10 to 12 minutes turning over half way through cooking.
Cooking times are for guidelines only. Ensure the product is served piping hot throughout.
Atlantic Salmon (100%)
Allergens are in bold.
Although every care has been made to remove bones, some may still remain. Images for illustration purposes only.
We believe that our frozen fish and meats taste amazing on their own, but equally taste just as wonderful using some of our favourite recipes you can find in our recipe library. A selection of which are shown below.
