Salmon And Lobster En Croute
Atlantic salmon fillet and Lobster En Croutes
Atlantic Salmon fillet portion in a lobster sauce with tomato, basil and crème fraîche all enveloped in puff pastry crusted with parmesan.
Cooking Instructions: Cook from frozen in a pre-heated oven at 200c/Gas Mark 6 for approx 25-30 minutes.
Units in box: X12